Tyohaar Ki Thaali Recipe Special - https://s3.ap-south-1.amazonaws.com/mum-epicon-source/EPICON/EPICONSpecials/TKTSpecial/TKTSPLCholapaniyramClean.mp4

To celebrate Pongal, Sakshi is making Chola Paniyaram which is made from sorghum and urad dal and served with a special coconut chutney.Follow her step by step recipe and do let us know how it turned out!