Tyohaar Ki Thaali Recipe Special - Sakshi Tanwar Makes Chola Paniyaram For Pongal | #TyohaarKiThaali Special

To celebrate Pongal, Sakshi is making Chola Paniyaram which is made from sorghum and urad dal and served with a special coconut chutney.Follow her step by step recipe and do let us know how it turned out!